DIY Face Masks - Are They Worth Your Time?
You've probably seen it on Pinterest. You may
have even tried one or two of the DIY face mask recipes you found online. Egg
whites mixed with lemon juice promising to shrink pores and tighten skin.
Banana masks promising glowing, clear skin based off of the ingredients it
holds within its yellow peel.
But are these masks actually beneficial to
your skin? The short answer to this is no. In fact, some of these ingredients
may actually be causing harm to your skin. But don't get me wrong, certain
natural ingredients can have a moisturizing or exfoliating effect when used
properly, but in order to gain any of the vitamins and nutrients you are trying
to nourish your skin with, whole foods are not going to be how you achieve
this.
The Science Behind Skin Care Products
Dermatologists and Estheticians work closely
with Cosmetic Chemists. They spend a great deal of time researching ingredients
and formulating products so that they can provide consumers with the best, most
effective products that are going to deliver a variety of results to one's
skin.
If taking care of your skin was as simple as
going to the fridge and picking out what to mix up into a mask that day, why
would they spend so much time studying these ingredients and figuring out how
to deliver these results to the skin?
There are so many factors and ingredients that
go into making a formulation. And unfortunately, applying a whole food to the
face to achieve these same results isn't going to happen.
Skin and Its
Absorption Process
Think about your skin the same way you would
the rest of your body. If you eat healthy food and expect to get the proper
nutrients your body needs from that food, then you must digest it so that the
nutrients can be shuttled directly where they need to go. Without your body breaking
down the food, there is no way for your body to absorb the nutrients that food
provides.
The same goes for your skin. You cannot place
a whole food (yes, even the juices or the mashed up version) to the skin and
expect the nutrients from those foods to be absorbed into the skin and used how
it needs to be. The nutrients need a way to be absorbed by the skin.
This is what scientists that are formulating
these products do. They extract the beneficial ingredient and formulate it
along with other ingredients so that your skin can be properly penetrated.
So save those bananas for snack time. You will
get more benefits out of your healthy foods by eating them.
Harmful Ingredients
Some ingredients commonly found in DIY face
masks can actually harm your skin if used topically. Lemon juice, for example,
should never be applied directly to your face. It will cause severe dryness of
your skin and could actually cause more acne than you originally had by
stripping natural oils you need. It disrupts the skin's acid mantle and can
also cause sensitivity because of this loss of protection.
Egg whites can also dry out the skin. That
tightness you may feel after applying this mask is not a good sign that the
mask worked. You should never have a tight feeling after cleansing or applying
a mask as this is a sign of skin dehydration and you need to moisturize as soon
as possible.
Egg whites can also carry bacteria, such as
salmonella, that you risk spreading all over your face.
Safe Ingredients to
Use
If you are still set on using a DIY face mask
or any type of DIY skin treatment, then I recommend you using Himalayan salt,
Epsom salt, sugar, yogurt, or honey.
Himalayan salt, Epsom salt, and sugar can all
be used as a body exfoliant. If you use a sugar or Himalayan salt scrub on your
face, be very gentle and only make 3 passes over the face to avoid
over-exfoliation.
Yogurt and honey can provide extra hydration
to the skin so these are always homemade options you can use. If you are
feeling extra crafty, you may even choose to add essential oils to the blend.
Always take caution when dealing with your
skin, and know what you are putting on your face!
Article
Source: https://EzineArticles.com/expert/Madeline_McCarthy/2462772
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